Conference Dinner


Conference dinner will be served in Salzlager Hall, the place where originally more than 3000 tons of salt mined in the Halltal could be stored. Although the capazity for "storing" people is much smaller than for salt :-), this place offers plenty of room for relaxed atmosphere and fine dining. High quality traditional local food (all organic) will be provided as buffet including vegetarian and vegan options. 


September 12th 2019 from 18:00 on (directly following the conference excursion). 


€ 35.- (€ 25.- for participants from developing countries) including some drinks.

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