Studies on the red wine ingredient resveratrol: IBA researchers demonstrate that the caloric restriction mimetic candidate, resveratrol, a poly phenol found in grapes, peanuts, and red wine inhibits fat cell differentiation

Mitterberger MC, Zwerschke W. Mechanisms of Resveratrol-Induced Inhibition of Clonal Expansion and Terminal Adipogenic Differentiation in 3T3-L1 Preadipocytes. J Gerontol A Biol Sci Med Sci. 2013 Mar 22. [Epub ahead of print]
http://www.ncbi.nlm.nih.gov/pubmed/?term=Mechanisms+of+Resveratrol-Induced+Inhibition+of+Clonal+Expansion+and+Terminal+Adipogenic+Differentiation+in+3T3-L1+Preadipocytes
Cell Metabolism and Differentiation Research Group, Institute for Biomedical Aging Research, University of Innsbruck, Rennweg 10, 6020 Innsbruck, Austria.